Focusing on quality and hospitality, Via Sophia is a “reimagined osteria experience” complete with fresh pizza and thoughtfully curated wine list.

Operating for more than 35 years, Design Cuisine specializes in innovative menus and meticulous service.

Experience driven, Heirloom pairs unique event design with thoughtful menus and a farm fresh focus.

With a boutique approach and over thirty years’ experience, Occasions Catering are experts in delivering a full-service experience catered to you.

As a Green Restaurant Association Certified Caterer, RSVP takes a holistic approach to catering with their expertise of over 25 years.

Well Dunn brings over 35 years of catering distinction to DC’s finest events.

With over 85 years in the catering industry, the team at Ridgewells Catering strive to craft the most outstanding cuisine and the most elegant, high-end presentations in the Washington DC area.

Susan Gage Caterers provides extraordinary food, meticulous planning, and thoughtful, professional service.

GetPlated Catering offers bold flavors, personalized service, and an authentic passion for helping people create bespoke memories. Their boutique-style menus and intentional presentations set the stage for unparalleled events.